Savour the authentic taste of West Cork at the Schull Harbour Hotel, where our passion for local produce meets the tranquility of the Atlantic coast. From the freshest catch landed at Union Hall to the world-renowned cheeses of Gubbeen and Durrus, our menus are a celebration of the Mizen Peninsula’s rich bounty. Whether you are looking for a relaxed family lunch in the warm surroundings of our Bar & Bistro, a signature cocktail on our harbour-view terrace, or a refined evening of contemporary Irish cuisine at Alaria, we offer a dining experience for every occasion. Join us for a meal crafted with care, served with genuine Irish hospitality, and set against the stunning backdrop of Schull Harbour.